Editor’s Note: Eat Drink D-FW is hosted by Dallas Morning News Food Editor Erin Booke with food reporters Sarah Blaskovich and Claire Ballor. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions. You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country.
Eat Drink D-FW from The Dallas Morning News is made possible by Central Market. All editorial decisions are made by The News.
Viral pumpkin cookies, breakfast soup and Flamin’ Hot Mountain Dew
Will these viral pumpkin cookies make you the best new neighbor? Is breakfast soup really a thing? And what on earth does Flamin’ Hot Mountain Dew taste like? (It definitely looks like “windshield wiper fluid.”) Listen as the food team tries some new foods and shares a lot of opinions about them. We also then talk about writer Claire Ballor’s series — the best things we ate this week — which can include anything from homemade “hamburger helper” to a Costco sample or a special avocado nigiri. Have something great you ate? Share with us at eatdrink@dallasnews.com.
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