Addison Oktoberfest: Chamberlain's Brau Haus at

For guests who visit Munich’s famed Oktoberfest, the ticket to have is to the VIP balconies of the 14 bier tents at the festival. At Addison Oktoberfest, the most authentic Oktoberfest celebration in North America, the massive 30,000 square foot Schloss Addison tent has a similar opportunity. Noted chef and restaurateur Richard Chamberlain will host Chamberlain’s Brau Haus, a full-service restaurant overlooking the Addison Oktoberfest dance floor.

Guests at Chamberlain’s Brau Haus will enjoy a three-course meal, each course paired with a Paulaner bier.

MENU:

Locally made Pretzel Bread with Paulaner Salvatore Stone Ground Mustard
Paulaner Hefe-Weizen

Starter
Black Forest Mushroom Soup with Braised Pork Belly, Caramelized Onions and Chives
Paulaner Oktoberfest Weisn

Entrée
Paulaner Oktoberfest Weisn Brined Pork Loin with Sour Cream and Leek Potatoes and Port Wine-Fennel Mustard Sauce
German Bratwurst, Grobe and Weisswurst Sausages with House Made Sauerkraut
Paulaner Oktoberfest Marzen

Dessert
Warm Bavarian Apple Strudel with Brown Sugar-Cinnamon Glazed Apples and Calvados Brandy Caramel Sauce

Seating at Chamberlain’s Brau Haus is $59 per person, and includes the three-course meal paired with Paulaner biers, general adult admission to Addison Oktoberfest, a one-liter commemorative stein and a $25 promotional gift card to either Chamberlain’s Steak & Chop House or Chamberlain’s Fish Market Grill. Seatings are limited and are available the following times:
Thursday, Sept. 20 – 7 p.m.
Friday, Sept. 21 – 6 & 8 p.m.
Saturday, Sept. 22 – 5:30 & 7:30 p.m.