Taste of Dallas

Eden Aseves eats Kharma Chicken from Afghan Grill during Taste of Dallas at Fair Park.

Nathan Hunsinger/The Dallas Morning News

Taste of Dallas at

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31st Annual Taste of Dallas, benefiting the North Texas Food Bank, returns to Fair Park with foodie family fun for all.

New this year is Live Fire: BBQ, Burgers & Brews, curated by Tim Byres of Smoke and presented by Napoleon Grills. You'll enjoy some of the very best barbecue and burger joints around, including Hutchins BBQ, 18th & Vine, Cattleack, Meat U Anywhere, Bet The House, Billy Oake Acres, Bone Daddy’s, Good Union Urban BBQ and Addison Ice House.

Find your favorite celebrity chefs on the stage every hour, including Tim Byres, John Tesar, Tiffany Derry, Travis Heim, Matt Pittman, Dustin Blackwell, Todd David, Danyele McPherson, Jack Perkins, Jesse Griffith and Oliver Sitrin. Also, samplings and pairings from more than a dozen craft breweries.

An expanded Family Fun Zone, presented by Direct Energy, will have indoor rides, games, inflatables and more.

Restaurants from across the region offer up tastes of their best dishes for only $2-$5 on Restaurant Island, positioned around Fair Park’s beautiful Esplanade. Don’t miss tasty shopping in the Taste Marketplace, where attendees can sample their way through dozens of local culinary vendors, local artisans, and more.

Tickets are $15 at the gate. Kids 10 and under get in FREE (with accompanying guardian), courtesy of Direct Energy. Discount tickets go on sale in May at area Walgreens, Albertsons and Tom Thumb stores. Get $5 off admission at the gate by bringing 2 cans of tuna or chicken to benefit the North Texas Food Bank.

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