BrainDead Brewing

The queso includes picadillo, roasted tomato salsa, asadero cheese, guacamole, and queso fresco at BrainDead Brewing in Dallas, TX on March 16, 2015.

Alexandra Olivia/ Special Contributor

BrainDead Brewing in Deep Ellum

$$

2625 Main St.
Dallas, TX 75226

Business Hours
  • Sunday 10:00AM – 12:00AM
  • Monday 11:00AM – 12:00AM
  • Tuesday 11:00AM – 12:00AM
  • Wednesday 11:00AM – 12:00AM
  • Thursday 11:00AM – 2:00AM
  • Friday 11:00AM – 2:00AM
  • Saturday 11:00AM – 12:00AM
Kitchen Hours
  • Sunday 10:00AM – 12:00AM
  • Monday 11:00AM – 12:00AM
  • Tuesday 11:00AM – 12:00AM
  • Wednesday 11:00AM – 12:00AM
  • Thursday 11:00AM – 2:00AM
  • Friday 11:00AM – 2:00AM
  • Saturday 11:00AM – 12:00AM

All the Details

The restaurant and bar is the product of a collaboration between beer nerds Sam Wynne, Jeff Fryman, and Andrew Huerter, who refurbished a 5,000-square-foot space near the intersection of Main Street and Good Latimer Expressway.

Goes Well With...

#Eats