The Grape

Navarin d'agneau at The Grape restaurant on Wednesday, February 4, 2015 in Dallas.

Ashley Landis/The Dallas Morning News

The Grape in Lower Greenville

$$$

2808 Greenville Ave.
Dallas, TX 75206

NE corner of Greenville and Vickery
Business Hours
  • Sunday 10:30AM – 2:00PM 5:30PM – 10:00PM
  • Monday 5:30PM – 10:00PM
  • Tuesday 5:30PM – 10:00PM
  • Wednesday 5:30PM – 10:00PM
  • Thursday 5:30PM – 10:00PM
  • Friday 5:30PM – 11:00PM
  • Saturday 5:30PM – 11:00PM
Kitchen Hours
  • Sunday 10:30AM – 2:00PM 5:30PM – 10:00PM
  • Monday 5:30PM – 10:00PM
  • Tuesday 5:30PM – 10:00PM
  • Wednesday 5:30PM – 10:00PM
  • Thursday 5:30PM – 10:00PM
  • Friday 5:30PM – 11:00PM
  • Saturday 5:30PM – 11:00PM

All the Details

  • 214-828-1981
  • Serves Alcohol
  • Has Valet Parking
  • Outdoor Seating

Drink Specials

    • M
    4:30PM – 8:00PM

    $2 select beers, $3 wells, $6 Ruby Mules, half-price wines by the glass (bar and patio only)

    • T
    • W
    • T
    • F
    4:30PM – 7:00PM

    $2 select beers, $3 wells, half-price wines by the glass (bar and patio only)

    • W
    5:30PM – 10:00PM

    30 percent off bottles of wine


With Sarah Snow in charge of the kitchen as chef de cuisine, the Grape is more appealing than it has been in a while. Choose either one of the “bistro favorites” on the right side of the menu, such as nicely done steak frites, or one of Snow’s more inventive modern dishes, which change every month. The mammoth, 10-ounce burger, served only on Sunday and Monday, is as delicious as ever. Brunch served on Sunday. Full bar. — Leslie Brenner/Guide

Goes Well With...

#Eats