Pit Master Class with Ten 50 BBQ

The ribs are cooked in a smoker with a special dry rub at the new Ten 50 BBQ in Richardson, TX on August 11, 2014.

Alexandra Olivia / Special Contributor

Pit Master Class with Ten 50 BBQ at

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Learn how to prep and smoke great meat at home from Ten50 BBQ Pit Master William Weisiger. Everyone who attends will get to sample plenty of Ten 50 barbecue and Nine Band beers.

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