Iron Horse Sparkling Wine Dinner

Iron Horse Sparkling Wine Dinner at

5-Course Sparkling Wine Dinner from Iron Horse Vineyards, Sonoma County
Guest Speaker: Joy Anne Sterling – Partner/CEO
$125, $145 for non-members plus tax and gratuity.
For Reservations call 817-840-2157

Menu:

Oyster on the half shell with miso “Salt”, yuzu mignonette and breakfast radishes
Iron Horse 2012 Ocean Reserve Blanc de Blancs

Scallop and Lardo in a lemongrass consume with green papaya, jicama and watercrest
Iron Horse 2010 Classic Vintage Brut

Kurobuta Pork tenderloin in a red dashi with thyme spätzle micro mustard greens
Iron Horse 2012 Blanc de Noir Wedding Cuvee

Spiced pheasant two ways: Roasted pheasant breast and braised pheasant thigh with brown butter Brussel sprouts, crispy parsnips, plums
Iron Horse Brut Rose

A selection of local cheese and seasonal fruit
Iron Horse 2012 Russian Cuvee
Information provided by the venue

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