Come-As-You-Are Wine Dinner

The dining room at the Grape restaurant in Dallas.

Ashley Landis/Staff Photographer

Come-As-You-Are Wine Dinner at

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"Samplings from Italy" is the theme of this month's wine dinner. Sous Chef Scott Girling, who studied at the Italian Culinary Institute in Calabria, takes the lead featuring an intimate 3-course bistro menu to complement selected wines. Special guest host is Mychal Trujillo of Glazers.

The Grape's monthly wine dinner provides a fun, casual setting, that allows the guest to "come-as-they-are" and dine at their own pace, allowing for a more festive one-on-one format with the wine experts.

Reservations are recommended for this event and available from 5:30-9:00pm. Cost is $54 per person exclusive of tax, gratuity and other beverages. 

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