James Beard Award winning Chefs Virginia Willis and Celina Tio and 4 other women chefs (including 3 from Dallas) will collaborate with several farmers to presents a fabulous six-course dinner. Each course will be paired with wines provided by Glazers. Proceeds from this evening’s dinner benefit The Family Place's new kitchen build-out.
The evening kicks off with an outdoor cocktail reception. The Dallas Electric String Quartet will entertain guests as they dine under the stars.
Chefs for Farmers is a three-day food and wine festival that brings chefs, artisans and culinary influencers together to celebrate local and regional farmers.