WhistlePig and Deep Ellum Brewing Beer Dinner

Fried Devil Egg with bacon marmalade and jalapeno aioli is served at Nickel and Rye.

Nickel and Rye

WhistlePig and Deep Ellum Brewing Beer Dinner at

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Four course dinner features beer cocktails made with Deep Ellum beer and WhistlePig whiskey, each carefully paired with Nickel and Rye's culinary creations.

Smoked Whitefish & Celery Root Salad Toast Points, Fried Deviled Egg with Smoked Jalapeno Aioli & Bacon Marmalade
Deliverance Cocktail: WhistlePig 10 yr + Honey + Lemon + Yellow Chartreuse + DE Neato Bandito (+ dash of ango floated, mint sprig garnish, smoked vanilla sugar and pink sea salt rim)

24 hour Sous Vide Pork Shoulder with Roasted Cauliflower & Bourbon Smashed Sweet Potatoes
Boilermaker: 10 year + Easy Peasy

Coffee-Chili-Cinnamon Dry-rubbed Baby back ribs with Smoked Habanero Cornbread & Honey butter
Dream Crusher

Dude, Sweet… something
Whistlepig Old World
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