DFW Restaurant Week 2014: Lunch

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DFW Restaurant Week 2014: Lunch at

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Choice Of
• Field Greens, Tomatoes, Fresh Herbs
• Clam Chowder

Entrée Choice
• Dry Aged Sirloin with Roasted Pepper, Fresh Mozzarella and Arugula Salad
• The Grille's Signature Cheeseburger with Parmesan Truffle Fries
• Caesar Salad with Roasted Chicken Breast and a Parmesan Tuile
• Seared Citrus Glazed Salmon

Dessert Choice
• Flourless Chocolate Espresso Cake
• Cheesecake with Fresh Seasonal Berries

Goes Well With...

#Things To Do