DFW Restaurant Week 2014: Dinner

Ferrari's in Addison

Courtney Perry

DFW Restaurant Week 2014: Dinner at

This event has already happened

First Course -- Choice of
• Caesar Salad: Romaine, Ferrari's Caesar Dressing, Ciabatta Crunch
• Bosco Salad: Spring Mix, Pear, Gorgonzola, Pine Nut, Port Wine Vinaigrette


Entree Choice -- Choice of
• Pancetta Roasted Scallops: Fregula Sarda, Dried Cherries, Roasted Mushrooms
• Orecchiette Cons Salsiccia: Sausage Ragu, Rapini, Parmigiano
• Filet Mingnon: 8 oz Steak, Smoked Mozzarella, Pizzaiola Sauce
• Chilean Sea Bass: 6 oz Filet with Lump Crabmeat


Dessert
• House "Chelsea" Cheesecake: Rasberry & Mango Coulis
• Chocolate Stefano: Roasted Hazelnuts, Whipped Cream, Dark Chocolate Shavings
• Ferrari's Tiramisu: Sponge cake soaked with espresso & amaretto draped with mascarpone

Goes Well With...

#Things To Do