Restaurant Week

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LAWRY'S THE PRIME RIB
14655 Dallas Parkway, Dallas
972-503-6688


First Course
Braised Tenderloin Beef Sliders


Second Course
Lawry's Famous Spinning Bowl Salad


Third Course
Prime Rib 8 oz.
Atlantic Salmon


Fourth Course
Pecan Pie
Crème Brulee
Cheesecake

Restaurant Week Details

Preview weekend: August 8-10

Participating restaurants will offer three-course dinners along with specialty cocktails made with 10 Cane Rum for $40. Proceeds will benefit the North Texas Food Bank and Lena Pope Home, plus the GDRA Chef's of Restaurant Week Scholarship. Central Market Fourth Course Certificates can be redeemed during the preview.

Restaurant Week: August 11-17
One-week extension: August 18-24
Two-week extension: August 25-31

Participating restaurants will offer three-course dinners for $35 per person, excluding beverage, tax and gratuity. For each meal, a donation of $7 will be made to the North Texas Food Bank in Dallas and Lena Pope Home in Fort Worth to benefit families in need.

Central Market Fourth Course Certificate: Receive a certificate with any purchase of $25 or more. Take the certificate to select restaurants during Restaurant Week to receive the fourth course.



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